Rice Brand

THAI HOM MALI RICE is well known for its especially tender texture and unique natural aroma. It is also known as Premium Thai Jasmine Rice, which is the world’s finest rice, originated in the North-eastern provinces of Thailand. To guarantee on WONNAPOB’s THAI HOM MALI RICE, the Certification Mark that shows on our package convey our message to our customer that our THAI HOM MALI RICE can be confident in the in the finest quality of THAI HOM MALI RICE because very grain has gone through stringent quality inspection and control.

• Thai Hom Mali White Rice 100%.
• Tasty and Fluffy.
• When uncooked the grain is translucent, but when cooked it becomes opaque and white and presents a natural fragrant smell.

THAI JASMINE RICE is known as Thai Fragrant Rice, which grows mainly in the Central provinces of Thailand. With its unique characteristics: quality, natural aroma, taste, and tender texture, consumers in countries where rice is a staple food are familiar with Thai Fragrant rice.

• Thai fragrant white rice 100%
• Tasty and Fluffy
• Which has natural fragrant and soft texture identical to Thai hom mali white rice 100%

Thai Jasmine Brown Rice, also known as Brown Thai Fragrant Rice, grows in Central provinces of Thailand. When cooked, they yield tender texture with mild, chewier, nutty flavour and distinct aroma. It is rich in nutrients and fibre, which aids digestion and good for health.

• Brown rice is a nutritious whole grain that delivers “Fiber”, protein and selenium
• Chewier, nuttier and richer in nutrients.
• Health and Weight Loss Benefits

With our special mixed formula rice that provides tasty and soft texture, 25% broken rice is our best seller. It is mixed with vitamins and minerals to make it more nutritious.

• Star Rice is 25% Broken Thai White Rice.
• Special Blend Rice.
• Tasty and Fluffy.

Wonnapob’s Super A One Rice is the Broken White Rice A1 Super. It is the Broken Rice, during the milling process who shape remains intact. A grain of broken rice gives a low fiber texture and low nutrient level. The price is affordable while retaining its high energy content. Typically, the rice is good for cooking porridge or rice congee.

• Broken Thai White Rice.
• Lower Price
• Similar taste and texture to standard long grain white rice
• It is good for cooking the rice congee

Frangipani rice is 100% long grain white rice. After cook it has aromatic smell and soft, but if you leave for a while it will get harder. This rice is good to eat with curry, soup or cooking fried rice.

• 100% Long Grain White Rice.
• Lower Price
• When cooked it firm and separately.

Sweet rice is Thai glutinous rice.The consistency of what is commonly called “Sticky” Rice is derives from two kinds of starch in the kernels, namely amylose and amylopectin. A higher amount of the latter increases the sticky texture. Sweet rice can cook for both main dishes or desserts.

• Sweet Rice is Thai Glutinous Rice.
• Commonly called Sticky Rice.
• High Amylose (Types of starch found in a plant).
• The major production areas is in northeastern regions of Thailand.