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Rice Quality Certification

Our rice products are managed under universal standards. Wonnapob’s factory is certified with ISO 9001, ISO22000, HACCP and GMP. Thai FDA can guarantee that our rice products are clean and safe for customers. We got USFDA approval for exporting to the United States as well. We have achieved the Halal standard for acceptance from the Central Isalamic Committee. With these universal standards, we hope that we can serve the best rice for all valued customers.

Thailand Trust Mark (TTM)

Thailand Trust Mark (TTM)

Thailand Trust Mark is a symbol of excellence and trusted quality that was established to add distinctive value to Thai products and services that are made in Thailand. It givesassurance that Thai products andservices with the TTM symbol offer world-class excellence includingsocial and environmental responsibility. Reassuringly, it is supported by the Royal Thai Government. When you see the TMM symbol, you can be confident that you are getting the bestquality of goods and services Thailandhas to offer.

TLS 8001-2010 Certificate at Basic Level

TLS 8001-2010 Certificate at Basic Level

To certify that WONNAPOB CO., LTD. has achieved the Requirements of Thai Corporate Social Responsibility Based on Legal Provisions on Labour Protection, Labour Relations and Occupational Safety, Health and Environment.

CSR

CSR

Corporate Social Responsibility (CSR) is the duty of every corporation to protect the interest of the society at large, promoting by the Department of Industrial Works; corporation should contribute their business in a way that aims to benefit worker safety and health, community, society and environment along with their capability and economic development goal.

Halal

Halal is used in reference to foods and drinks, those are permissible for Muslims to eat or drink under Islamic Law (Sharia).

BRC

The British retail consortium is developed in UK to specify the safety, quality and operational criteria required to be in place within a food manufacturing organisation to fulfil obligations with regard to legal compliance and protection of the consumer.

HACCP

HACCP

HACCP (Hazard Analysis and Critical Control Points) is a systematic preventive approach to food safety and allergenic, chemical and biological hazards in production processes that can cause the finished product to be unsafe, and designs measurements to reduce these risks to a safe level.

GMP

GMP

GMP (Good Manufacturing Practice) is a system for ensuring that products are consistently produced and controlled according to quality standards. It is designed to minimize the risks involved in any pharmaceutical production that cannot be eliminated through testing final product.

ISO 9001

ISO 9001

ISO 9001 certified organization that has implemented quality management system requirements for all areas of the business including: Facilities, People, Training, Services and Equipment.

ISO 22000

ISO 22000

The ISO 22000 international standard specifies the requirements for a food safety management system that involves the following elements: Interactive Communication, System Management, Prerequisite Programs and HACCP Principles.

Thai Hom Mali Rice Export Licence

Thai Hom Mali Rice Export Licence

Thai Hom Mali Rice Export Licence.

USFDA

USFDA

Wonnapob facility has been register with the USFDA. We can supply to the North America.

Guaranteed Original Thai Hom Mali

Guaranteed Original Thai Hom Mali

Guaranteed Original Thai Hom Mali Rice by Department of Forieng Trade.

THAI FDA

THAI FDA

Food safety is certified by Thailand Food and Drug Administration (THAI FDA).

Member of the Thai Chamber of Commerce

Member of the Thai Chamber of Commerce

Member of the Thai Chamber of Commerce.

Registered to Thai Customs Department

Registered to Thai Customs Department

Registered to Thai Customs Department.